Seafood / Squid
Squid are cephalopods! They have a symmetrical body, giant head and a generous set of spindly tentacles. They have the power to squirt ink, which is often used in risottos and pasta dishes.
Taste & Texture:
The common misconception is that squid is rubbery or chewy – when cooked well it should have bite, but be tender. It's especially popular coated in batter and fried as calamari.